Gain a greater understanding of ‘Food Safety’ with Centaur Training

By Piranha Advertising and Marketing Solutions

24 Dec 2021

level-1-food-safety.jpg

If you are professionally involved in commercial food preparation, then UK law requires you to fully understand and be compliant with food safety standards. More importantly correct food safety protocols help prevent customers from becoming ill by minimising contamination in and around food products in establishments that adopt them. Despite our focus on culinary delights at this time of year, professional food preparation and food safety aren’t just for Christmas and need to be taken seriously all year round.

One of the best ways to get the correct food safety systems in place is training. Good food hygiene training will teach food handlers how to apply proper handling, storage, and cleaning techniques. Food safety training is a key component in avoiding cross-contamination in the kitchen and food storage environments. Vigilance is crucial as even the smallest amount of contamination can lead to food poisoning or an allergic reaction, from trace allergens. Food-poisoning bacteria, like E.coli and Salmonella, are easy to spread from food onto work surfaces, kitchen utensils, and by hand and then passed onto prepared food which is ready-to-eat.

Professionally delivered food safety training can help eradicate poor hygiene practices and improve efficiency in work flow, and storage methods whilst ensuring the reputation of the establishment that has provided staff with the knowledge they need to work safely and hygienically with food.

The Level 2 Food Safety course delivered by Centaur Training Services aims to increase a student’s knowledge and understanding of food safety in their workplace role. The course has been specifically structured to give delegates a thorough understanding of food safety, outlining the importance of food safety procedures, risk assessment, safe food handling and correct kitchen behaviour.

The one-day course focuses on how to prevent food contamination, why personal hygiene is essential and the best method of cleaning work surfaces and equipment. Delegates who have completed this course will leave knowing how to safely store, prepare, cook, chill, reheat, serve and transport food.

Centaur’s experienced trainers give practical demonstrations of how to regulate temperature control in the kitchen, storing of food and rotating stock. Students are assessed on their understanding of what they have learnt and awarded an official Level 2 certification if they pass.

Once trainees are back in the workplace, they will be able to: 

Understand the importance of food safety procedures, risk assessment and safe food handling. Ensure they and people around them take responsible for food hygiene and safety. Report food safety hazards correctly and outline the legal responsibilities of food handlers. Understand why good personal hygiene is essential in the kitchen. Describe and demonstrate the best way to clean work surfaces and equipment so that the risk of contamination is reduced. Deal with food spillage correctly. Handle, store and cook food safely. Understand why temperature control is necessary. Control stock effectively.

The Level 2 Food Safety course is an ideal platform for employees that prepare food in the workplace to learn about food safety best practice. Delegates do not have to hold any prior food safety qualifications in order to sit the Level 2 Food Safety course.

The programme is accredited by Highfield Awarding Body for Compliance (HABC). HABC Level 2 Award in Food Safety in Catering has been accredited by the regulators of England, Wales and Northern Ireland and is part of the Qualifications and Credit Framework (QCF). The regulators are Ofqual in England, DCELLS in Wales and CCEA in Northern Ireland. It is also supported by People 1st, the Sector Skills Council for hospitality and catering.

If you or your employees need to learn more about food safety, the Level 2 Food Safety course conducted by the Centaur Training Services team will give you all the knowledge and skills you require to prepare, handle and store food in a commercial environment in a safe and responsible manner that will ensure you meet the regulation standards in the UK.  

Latest news

1

College restaurant honoured with top culinary award from prestigious chefs’ guild Karen Lilley Front Of House Lecturer David McKown David Lyon Scholars Manager And Blackburn College Principal Dr Fazal Dad

College restaurant honoured with top culinary award from prestigious chefs’ guild

10 Jun 2025

2

Cosmetic manufacturer lets new unit on Frontier Park, Burnley Badgequo have agreed to let the site on Frontier Park

Cosmetic manufacturer lets new unit on Frontier Park, Burnley

10 Jun 2025

3

SQ Digital celebrates 25 years and enters new era with CEO appointment Kamal Essa

SQ Digital celebrates 25 years and enters new era with CEO appointment

09 Jun 2025

4

New chair appointed to Atlas BFW Management Graham Cowley

New chair appointed to Atlas BFW Management

09 Jun 2025

5

Napthens makes key appointments to further growth strategy of newly appointed managing director Napthens appointments Jayna Mistry, Onyeka-Obedi and Rebecca Rhodes

Napthens makes key appointments to further growth strategy of newly appointed managing director

09 Jun 2025

Background image for hub sign up block

LBV Hub

Leverage Lancashire Business View platforms

Post your news
Post your events
Post your offers
Build your network
Improve your SEO
Gain coverage in the magazine
Sign-up
Events
Sub36 Networking
Sub36 Social1200pxandi Lewis
Networking
11 Jun 2025

Sub36 Networking

Mytton Fold Hotel , Blackburn , BB6 8AB

09:30 - 11:00

Lancashire Net Zero Carbon Conference
Net Zero Carbon Social 1200pxtrident 2
Networking
18 Jun 2025

Lancashire Net Zero Carbon Conference

Crow Wood Hotel & Spa Resort, Burnley, BB12 0RT

08:30 - 13:00

LBV123 July/August Launch Event
Lancashire Business View magazine launch
Networking
16 Jul 2025

LBV123 July/August Launch Event

Burnley College Industry Hub, Burnley, BB120AN

08:30 - 10:30

Lancashire Built Environment Conference 2025
BEC 315 X 315 Px
Networking
25 Sep 2025

Lancashire Built Environment Conference 2025

Blackpool Football Club, Blackpool, FY1 6HX

08:30 - 13:00

CMI Level 5 Management and Leadership Course
UCLanAerialCampus.jpg.jpg
LBV Hub Seminars
21 Feb 2025 - 21 Feb 2026

CMI Level 5 Management and Leadership Course

Preston Campus, Preston , PR1 2HE

09:00 - 17:00

CMI Level 5 Project Management Course
UCLanAerialCampus.jpg.jpg
LBV Hub Seminars
21 Feb 2025 - 21 Feb 2026

CMI Level 5 Project Management Course

Preston Campus, Preston, PR1 2HE

08:00 - 17:00

RISE - The Academy for Female Leaders and Managers
WENDY BOWERS RISE Illustrstion copy.jpg.jpg
LBV Hub Seminars
02 Apr 2025 - 08 Oct 2025

RISE - The Academy for Female Leaders and Managers

East Lancashire Chamber of Commerce, Clayton le Moors, BB5 5JR

09:00 - 15:30

The Business Network Central & East Lancashire
LBV Hub Networking
12 Jun 2025 - 12 Jun 2025

The Business Network Central & East Lancashire

Stanley House, Blackburn, BB2 7NP

11:30 - 14:15

Preston Freelancer Meet-Up
LBV Hub Networking
12 Jun 2025 - 12 Jun 2025

Preston Freelancer Meet-Up

Society1, Coworking Space, Preston, PR1 3LT

10:00 - 11:30

Midnight Oil: The Entrepreneur’s Journey: Scaling Strategies with Brad Waldron
BU-June-Event-BRAD-1.jpg.jpg
LBV Hub Networking
18 Jun 2025 - 18 Jun 2025

Midnight Oil: The Entrepreneur’s Journey: Scaling Strategies with Brad Waldron

Blackpool Football Club, Bloomfield Rd, Seasiders Way, Blackpool, FY1 6JJ

08:30 - 11:30

Chamber Business Lunch – June
Chamber Logo1.png.png
LBV Hub Networking
20 Jun 2025 - 20 Jun 2025

Chamber Business Lunch – June

Lancaster House Hotel, Bailrigg, Lancaster, LA1 4GL

11:00 - 13:30

90 day Business Planning Workshop
LBV Event Header.png.png
LBV Hub Seminars
20 Jun 2025 - 20 Jun 2025

90 day Business Planning Workshop

Bolton Arena, Arena Approach, Horwich, BL6 6LB

09:00 - 16:30

Advertise with us

Reaching 50,000 members, our print, digital and event platforms offer a fantastic way to raise your business profile and help you grow.

Find out more LBV122 Online Graphic
Subscribe now

Weekly news bulletin