Seafood Pub Company hailed food heroes for the second year

A Lancashire food company with seven venues across the county is celebrating after receiving a prestigious industry award for the second consecutive year.

“We’re absolutely overwhelmed and delighted to be announced as winners in this category; it’s a huge honour and means the Seafood Pub Company is seen as a key contender in the industry,” said Joycelyn Neve, managing director.

The Publican Awards are recognised as the biggest in the pub industry and celebrate the achievements of leading pub companies in a range of categories. The Best Food Offer is awarded to a company delivering a successful food offer across their estate with food a key part of the company’s total sales.

Antony Shirley, the group’s executive chef said, “Delivering excellent food is a huge part of our vision and ethos as a company; our menus and daily specials are constantly adapting and changing due to fresh ideas.

The Seafood Pub Company has a number of awards under its belt including its flagship venue the Assheton Arms named as the Country Dining Pub of the Year in 2014 and 2015.